Country of Origin: Ethiopia

Region: Wonago

Altitude: 1700-2000 masl

Process: Fully Washed 

Varietal: 100% Heirloom

What were tasting: A sticky body and lemon acidity carry through to an apricot,
and orange blossom finish. With notes of lemongrass, chamomile and honey.

This fairtrade and organically produced coffee is a true gem of the speciality coffee world. Cultivated under exceptional conditions by the Adamegorbota Cooperative in the lush and fertile, Gedeo Zone. Their history and commitment to quality and tradition lead to an exceptional experience in every cup.

This super tasty Ethiopian filter, is best served as drip, or pour over style to showcase its delicate fruit notes.